|
|
The Oxford Book Of Health FoodsStock informationGeneral Fields
Special Fields
DescriptionProvides a scientific critique of the evidence for the medical and health claims made for a range of products sold for their health benefits. Over one hundred entries on health foods, from antioxidants to herbal remedies and vitamin supplements, provide a view for professionals and general readers. Reviews'beautifully illustrated with botanical drawings...this is a great reference book if you want to know more about the dietary supplements and foods you're buying' Margaret Bartlett, Health & Fitness Table of contentsForeword; Acknowledgements and figure sources; Preface; Introduction; ARTICLES ON OVER 120 HEALTH FOODS, FROM ALFALFA AND ALGAE, TO WITCH HAZEL AND YARROW; Recommended reading; Glossary; Index |