Author(s): Jess Lomas

Wine & Drinks

Craft beer is a return to the true art of brewing; the appreciation of locally produced, the promotion of small batch production, the resurrection of lost styles and flavours, and the reconnection between brewer and consumer. The resurgence of micro brewing and the craft beer aesthetic has taken the world by storm in recent years, providing tasty alternatives to mass-produced lagers. In Craft Beer and Food 85 world-class craft beers are placed under the microscope, the renaissance of cans is explored, go behind the breweries with exclusive Q+As with two leading brewers, Mikkeller and Mountain Goat, expand your perception of beer and food pairings with delicious recipes.