Grills: Under the Grill, Grill Pan, Barbecue
Author(s): Susan Tomnay
Grills and barbecues are fast and they're healthy - two things that we need most. This book contains recipes for grilles seafood, poultry, chops, steaks, ribs, sausages and vegetables. And there are marinades and sauces which aim to turn even the simplest grilled steak into a little masterpiece.
Product Information
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.
General Fields
- :
- : Herron Books (Distributed Titles)
- : Herron Books (Distributed Titles)
- : 0.5
- : 30 September 2006
- : 277mm X 206mm X 7mm
- : Australia
- : books
Special Fields
- : Susan Tomnay
- : Paperback
- : 641.589
- : 120
- : colour illustrations