An Hour's The Limit
Author(s): Ed Halmagyi
From breakfast to dessert, with everything in between, Australia's most popular TV chef Ed Halmagyi tames wild flavours in no time at all, with simple yet elegant recipes that are guaranteed to work first time, every time. Our tastes change from day-to-day, and so does the amount of time we have available to cook. But for most of us, an hour's the limit. So Ed has created a delicious range of recipes here: some take five minutes, some take 15 minutes, and some even take a little longer. But none take longer than an hour from start to serve. Whether it is an 'Omelette with Attitude' for breakfast, 'Kung Pao' chicken for the family dinner, or a 'Mud Crab Bolognese' for the one you love, you'll find plenty of recipes to fall in love with in AN HOUR'S THE LIMIT. You'll even craft a three-course dinner with time to spare! Complete with charming illustrations from one of Australia's most talented young artists, this is the cookbook you'll turn to time and time again for ideas, inspiration and information.
Product Information
Ed Halmagyi is a trained chef who started his career in top restaurants in Canada and Australia, working his way up the ranks to head chef. Now he is the popular cooking presenter on Better Homes and Gardens TV. He also hosts his own show, Fast Ed's Fast Food, on Channel 7 each afternoon and makes guest appearances on The Outdoor Room with Jamie Durie. He is the co-host of the Better Homes and Gardens radio show on national FM radio each Saturday morning and contributes regularly to the Better Homes and Gardens magazine.
General Fields
- :
- : Random House Australia
- : Ebury Australia
- : 0.98
- : 01 November 2010
- : 257mm X 229mm
- : Australia
- : books
Special Fields
- : Ed Halmagyi
- : Paperback
- : 1110
- : 641.555
- : 192
- : Illustrations