Top 100 Recipes for Brainy Kids: Great Ways to Maximise Your Child's Potential
Author(s): Christine Bailey
We all want our children to enjoy happy and fulfilled lives and reach their full potential at school and beyond. With recent studies supporting the book's premise that certain foods can improve brain function, concentration and behaviour, it focuses on the key topical issues, showing how parents can use diet to keep their child alert, focused and happy. Each of the 100 recipes are quick and easy to make and also come with key nutritional information and at-a-glance symbols.
Product Information
Christine Bailey, B.Sc., M.Sc., Raw Dip, ITEC, IIHHT, is a food and health writer, chef and cookery teacher. She writes regularly for various publications including Here's Health, Good Health, Pregnancy and You Are What you Eat Magazine, and she is the author of The Top 100 Low-Salt Recipes (published by DBP). Christine also runs a range of healthy eating cookery courses and works with the World Cancer Research Fund UK.
General Fields
- :
- : Duncan Baird Publishers
- : Duncan Baird Publishers
- : 0.288
- : 03 September 2009
- : 170mm X 140mm
- : United Kingdom
- : books
Special Fields
- : Christine Bailey
- : Spiral bound
- : 9-Sep
- : 641.563
- : 144
- : Health & wholefood cookery; General cookery
- : col. Illustrations