Cinnamon Club Seafood Cookbook

Author(s): Singh Vivek

Regional

Following on from the success of The Cinnamon Club Cookbook, Singh showcases his legendary way with seafoodHis award-winning food has earned the Cinnamon Club its place as one of the destination restaurants of London and has established itself as probably the most famous Indian restaurant in the worldStunning photography from Jean Cazals.

$49.95 AUD

Stock: 0


Add to Wishlist


Product Information

General Fields

  • : 9781904573418
  • : Bloomsbury Publishing PLC
  • : zzz
  • : 0.754
  • : 01 July 2006
  • : 1.4 Centimeters X 25 Centimeters X 25 Centimeters
  • : books

Special Fields

  • : Singh Vivek
  • : Hardback
  • : 641.6920954
  • : 120